Victoria sponge
Follow Mary Berry's top tips to make this simple sponge as perfectly as the lady herself read more on: Victoria sponge
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Mary Berry recipes
Classic cakes and desserts from Britain's best-loved baker Mary Berry
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Bakewell tart recipe
Simon Rimmer's classic pastry tart is filled jam and a buttery frangipane filling
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Vanilla sponge made with cream soda is topped with lime jelly and white chocolate ganache for Simon Rimmer's delicious cake
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A nutty chocolate biscuit layer topped with custard buttercream then chocolate, these are Simon Rimmer's version of the North American treat
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Stacie Stewart steps into the Sunday Brunch kitchen to make these American toffee treats, filled with a light and lemony cream cheese filling
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Beetroot keeps these spiced nutty chocolate brownies from Simon Rimmer beautifully moist
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Simon Rimmer reworks a classic Sunday Brunch recipe with this cola cake, orange jelly and chocolate ganache-topped treat
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Stacie Stewart bakes her classic frosted red sponge for the Sunday Brunch studio
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