"tom-norrington-davies" (116 results)

tom-norrington-davies
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Beetroot, cumin and tomatoes
4.5/5
(8 ratings)

Beetroot, cumin and tomatoes recipe

Don't like beetroot? You will if you barbecue this at your next BBQ soiree. Browse thousands more tasty recipes on 4Food.

By Tom Norrington-Davies

BBQ Asian lamb chops with lemongrass and choi sum recipe

Liven up your barbecue with these spicy BBQ lamb chops, served with stir-fried greens. Browse thousands more tasty recipes on 4Food.

By Tom Norrington-Davies

devilled_lamb
5/5
(4 ratings)

Devilled BBQ lamb chops recipe

This is Anglo-Indian food at its finest. Grill the chops, or add them to a range of dishes for your next barbecue. Browse hundreds more barbecue recipes on 4Food.

By Tom Norrington-Davies

russian salad
4/5
(3 ratings)

Russian salad recipe

A delicious blend of cooked veg, mayonnaise, and gherkins gives this salad its moreish appeal. If you're planning a BBQ, this salad is a perfect side salad and can be made the day before. Browse hundreds more salad recipes on 4Food.

By Tom Norrington-Davies

Salad Nicoise recipe

  • Quick

The finest Mediterranean salad. Browse thousands more tasty recipes on 4Food.

By Tom Norrington-Davies

Risotto with radicchio
5/5
(1 ratings)

Risotto with mushrooms and radicchio recipe

  • Vegetarian

The mild flavour of oyster mushrooms works well with the bittersweet radicchio leaves. Browse thousands more tasty recipes on 4Food.

By Tom Norrington-Davies

Beetroot with red pepper and anchovies recipe

A simple and delicious dish. Browse thousands more tasty recipes on 4Food.

By Tom Norrington-Davies

Crab bisque
4/5
(2 ratings)

Crab bisque recipe

A delicious, rich soup. Browse thousands more tasty recipes on 4Food.

By Tom Norrington-Davies

Cherry clafoutis recipe

An easy recipe for an irresistible fruit dessert. Browse thousands more tasty recipes on 4Food.

By Tom Norrington-Davies

Rhubarb and buttermilk ice cream with rhubarb compote recipe

  • Vegetarian

This stunning dessert is beautiful to look at and divine to eat. Browse thousands more tasty recipes on 4Food.

By Tom Norrington-Davies

Pot roast wild boar and pumpkin recipe

This pot roast wild boar and pumpkin is perfect for autumn: a slow-cooked roast with sweet pumpkin. Browse thousands more tasty recipes on 4Food.

By Tom Norrington-Davies

Rhubarb with Greek yogurt
4/5
(1 ratings)

Rhubarb with Greek yogurt and short biscuits recipe

  • Quick

Think rhubarb's boring? Try this recipe to bring some zing to the old favourite. Browse thousands more tasty recipes on 4Food.

By Tom Norrington-Davies

Lamb chops with celeriac and anchovy salad recipe

  • Quick

An easy take on celeriac remoulade with tasty lamb chops. Browse thousands more tasty recipes on 4Food.

By Tom Norrington-Davies

Roasted root vegetables
4.5/5
(2 ratings)

Roasted root vegetables with horseradish and lemon sauce recipe

  • Vegetarian

This zingy horseradish and lemon sauce will give your veg the edge

By Tom Norrington-Davies

Chicken, broad bean and chorizo rice recipe

This comforting chicken and chorizo rice reigns in Spain but should also be a big hit for you. Browse thousands more tasty recipes on 4Food.

By Tom Norrington-Davies

Mussel, squid and prawn stew with harissa recipe

Even without the harissa this would be a blissful fish stew for a blustery day. Browse thousands more tasty recipes on 4Food.

By Tom Norrington-Davies

Strawberry petits fours recipe

End your meal with a flourish - strawberry petits fours are lovely fruit-and-choc mouthfuls. Browse thousands more tasty recipes on 4Food.

By Tom Norrington-Davies

Rhubarb sherbet recipe

Set the mood with a classy glass of rhubarb sherbet for guests to sip. Browse thousands more tasty recipes on 4Food.

By Tom Norrington-Davies

Potato, bread and garlic soup
3.5/5
(2 ratings)

Potato, bread and wild garlic soup recipe

This stodgy but succulent soup is just the job for those winter days. Browse thousands more tasty recipes on 4Food.

By Tom Norrington-Davies

Farro, mushrooms and tomatoes
4/5
(8 ratings)

Farro, mushrooms and tomatoes recipe

This easy recipe with farro (the ancestor of all modern wheat) is the perfect salad for early autumn. Browse thousands more tasty recipes on 4Food.

By Tom Norrington-Davies

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