"glamour-puds" (49 results)

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Ile flotante with pink praline
4/5
(9 ratings)

Ile flotante with pink praline recipe

Eric creates an elegant pink dessert with the help of crème Anglais. Browse thousands more recipes on Channel4.com/food

By Eric Lanlard From Glamour Puds

gateaux Mont Blanc
3.5/5
(7 ratings)

Gateau Mont Blanc recipe

Indulge in this glorious meringue mountain of a cake. Read more about Glamour Puds on Channel4.com/food

By Eric Lanlard From Glamour Puds

Souffle pompadour
4.5/5
(3 ratings)

Souffle pompadour recipe

Give oranges a very flashy makeover in this divine dessert. Read more about Glamour Puds on Channel4.com/food

By Eric Lanlard From Glamour Puds

souffle_glace_cassis
4/5
(4 ratings)

Souffle glace Cassis recipe

Eric makes a mock souffle using light frozen mousse

By Eric Lanlard From Glamour Puds

Blancmange
4.5/5
(4 ratings)

Blancmange recipe

Eric spices up his Glamour Puds blancmange with warm and spicy poached pears. Browse thousands more recipes on Channel4.com/food

By Eric Lanlard From Glamour Puds

Trianon
4.5/5
(6 ratings)

Trianon recipe

Can't decide between a tart and a pudding? Eric Lanlard combines the two. Browse thousands more recipes on Channel4.com/food

From Glamour Puds

Sachertorte
3/5
(9 ratings)

Sacher torte recipe

Eric Lanlard creates a patisserie star. Browse thousands more recipes on Channel4.com/food

By Eric Lanlard From Glamour Puds

Champagne Charlotte
5/5
(2 ratings)

Champagne Charlotte recipe

Eric recreates a French classic with traditional British roots. Browse thousands more recipes on Channel4.com/food

From Glamour Puds

choc_faberge_eggs
4/5
(5 ratings)

Chocolate and blueberry Fabergé eggs recipe

Eric Lanlard recreates the famous Fabergé egg in chocolate. Browse thousands more recipes on Channel4.com/food

From Glamour Puds

Rum Baba
3/5
(12 ratings)

Rum Baba recipe

The legendary pudding of alcohol-soaked fruit gets a touch of Eric glamour

From Glamour Puds

Religieuse
4.5/5
(5 ratings)

Religieuse recipe

Eric Lanlard combines éclairs, profiteroles and choux to create some Glamour Pud magic. Browse thousands more recipes on Channel4.com/food

By Eric Lanlard From Glamour Puds

Pudding diplomat
4.5/5
(6 ratings)

Pudding diplomat recipe

Spiced cream with glace fruits create a delightful warm, winter dessert. Read more about Glamour Puds on Channel4.com/food

From Glamour Puds

Piedmontois
4/5
(13 ratings)

Piedmontois recipe

Eric Lanlard goes nuts with a creamy hazelnut meringue. Browse thousands more recipes on Channel4.com/food

By Eric Lanlard From Glamour Puds

Petit fours
2/5
(6 ratings)

Petit fours recipe

Eric Lanlard downsizes to make petit fours Glamour Puds' style. Browse thousands more recipes on Channel4.com/food

By Eric Lanlard From Glamour Puds

Passion fruit ravioli
3.5/5
(2 ratings)

Passion fruit ravioli with Champagne sabayon recipe

Delicious pastry parcels are not just for savoury suppers - fill with fruit and top with a Champagne sauce. Read more about Glamour Puds on Channel4.com/food

From Glamour Puds

gateau moeleux
4/5
(5 ratings)

Gateau moeleux au chocolat recipe

Deep dark chocolate gets even more sultry with a treacle injection in this gorgeous gateau. Read more about Glamour Puds on Channel4.com/food

From Glamour Puds

montbazillac jelly
4/5
(10 ratings)

Montbazillac jelly with berries recipe

Forget wobbly bunnies and jelly teddies - this is an elegant pudding for gourmet grown-ups. Read more about Glamour Puds on Channel4.com/food

From Glamour Puds

Gallette
3.5/5
(9 ratings)

Galette des rois recipe

Eric Lanlard demonstrates how to bake the king of all cakes. Read more about Glamour Puds on Channel4.com/food

By Eric Lanlard From Glamour Puds

Cage apple with zabaglione sauce
4/5
(12 ratings)

Cage apple with zabaglione sauce recipe

Eric Lanlard traps his apples in a pastry cage, baking them with sweet sultanas, apricots and cinnamon. Read more about Glamour Puds on Channel4.com/food

By Eric Lanlard From Glamour Puds

alumettes
4/5
(9 ratings)

Allumettes recipe

Thin strips of the lightest puff pastry bursting with a sweet filling of your choice, courtesy of pudding guru Eric Lanlard. Read more about Glamour Puds on Channel4.com/food

By Eric Lanlard From Glamour Puds

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