Calling all busy mums! Here's a week full of meat-free recipe ideas to help you plan a time saving, money saving menu
After a day spent ferrying the little darlings to and from school, cleaning up after them, juggling work and after-school classes and kissing better a bruised knees, you might be all out of energy - let alone inspiration.
Planning what you're going to eat can save you time, money and a sinking feeling as you gape at the fridge. Here's a week full of ideas...
Monday
Lunch: Houmous and carrot bap
Dinner: Ratatouille and mozzarella baked pasta
Pudding: Pan-fried bread and butter pudding
Wednesday
Lunch: Oozy mushroom rolled omelettes
Dinner: Quorn cottage pie with sweet potato thatch
Pudding: Fab fruity jellies
*use agar agar or Vege-Gel instead of gelatin
Thursday
Lunch: Hugh Fearnley Whittingstall's courgettes on toast
Dinner: Mediterranean vegetable puff pie
Saturday
Lunch: Bean and potato hash with fried egg
Dinner: Cauliflower and coconut dhal
Pudding: Hugh Fearnley Whittingstall's chocolate and beetroot brownies
Sunday
Lunch: Italian picnic loaf
Dinner: Butternut squash and blue cheese risotto
Pudding: Baked alaska
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